We are pleased to announce that Tove Feld has been appointed Chair of the Board of Directors of ALGIECEL, succeeding Tina Moe, who is stepping down after three years of dedicated service on the Board.During her tenure, Tina has played an important role in supporting ALGIECEL's development and growth, helping strengthen the company's strategic direction and advancing its mission of delivering sustainable microalgae-based ingredients for the...
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Exciting News!
On Friday, April 19th, ALGIECEL had the pleasure to participate in a breakfast meeting with Morten Bødskov, Minister of Business, Innovation and Employment and Jacob Jensen, Minister of Environment and Agriculture. We discussed the need for a national strategy for #Biosolutions, and what framework conditions are necessary for the sector to flourish and deliver on the huge potential that nature’s own solutions, if put into industrial scale and...
ALGIECEL IN THE NEWS
Thrilled to share that @Pictet, has featured #ALGIECEL #CEO and founder @Henrik Busch-Larsen in an insightful article! The feature digs into ALGIECEL´s innovative potential on efficiently producing #microalgae-based ingredients for the feed, cosmetics and food sectors utilizing captured industrial CO2 and nature´s own process #photosynthesis, ALGIECEL´s natural, microalgae-based ingredients, rich in #protein, #omega-3, and #vitamins, come with...
CULTIVATING MEAT WITH MICROALGAE
This Monday, #ALGIECEL received delegates from Aarhus Universitet, Syngens, Norges teknisk-naturvitenskapelige universitet (NTNU), and Danish Crown to kick-off the multi-year grant project, #MuscleFuel. The project is supported by AgriFoodTure under Innovationsfonden. The goal of the project is to create #Nutrients for #CellCulture from animal and #Microalgae biomass, to increase the production of #CultivatedMeat as a more #sustainable...